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Italian Barolo & Barbaresco Trio
Italian Barolo & Barbaresco Trio
Italian Barolo & Barbaresco Trio

Italian Barolo & Barbaresco Trio

$390

$219

3PK - $73 / BTL

New to the 'fo

Mixed

Various

Italian Barolo & Barbaresco Trio

$390

$219

3PK - $73 / BTL

Nebbiolo is affectionately known as the king of grapes, and it's kingdom spans across the calcerous soils of Barolo and Barbaresco. Every wine geeks journey for perfection doesn't only intersect with the nebbiolos of Barolo and Barbaresco, but ends there - worshipping at the feet of wine royalty.

3PK - $73 / BTL

$390

$219

44%

OFF RRP

Don’t like me? No problem, free returns!
You won’t find me cheaper anywhere else!

Why do we love this case?

Nebbiolo is a grape that straddles two opposing worlds so pleasantly and perfectly that it seems to make sense out of chaos; its elegant, light, perfumed, and ethereal while being rigid, full, tannic, brightly acidic, and commanding on the palate. The wines are enormous yet lithe. Pretty yet punchy. Rustic yet slippery. Nebbiolo's ability to be everything at once is how it earns its spot not just amongst the great varietals, but jostling for top spot.

Included in this case:

1x Massimo Rattalino Trentaquattro Barolo DOCG 2015

Red — Nebbiolo

Barolo DOCG — Italy

If you’re talking about excellence in wine, you’re talking about Barolo - but what makes them so good? For me it’s the near impossible amount of complexity that each bottle somehow manages to achieve, coupled with the symphonic-like nature of how all those pieces intermingle. The 2015 Massimo Rattalino Trentaquattro is everything and more that you can expect from Barolo. Lifted rose petals and sour cherries on a thin ribbon of hot tar or gravelly road. Dried cranberry and currant set against woody tree-bark and spice box. Campfire embers and meaty decay. All in perfect step. On the palate the acidity finds an accomplice in the tannin structure making for a penetrating wine that builds and builds. An ethereal and other-worldly wine. If you’re on the fence about Barolo - let this be your sign to get off it. 

You’d pay $150 full price.

Massimo Rattalino Trentaquattro Barolo DOCG 2015

Awards

95pts IWSC

95pts IWSC

4.0 Vivino (2022 Vintage)

4.0 Vivino (2022 Vintage)

Museum Release

Museum Release

Tasting Notes

Cherry
Cinnamon
Orange Peel
Medium-bodied
Grippy
Ethereal

1x Massimo Rattalino Quarantadue Barbaresco DOCG 2016

Red — Nebbiolo

Piemonte — Italy

Barbaresco often stands in the shadow of its bold sibling, Barolo, but make no mistake—this 2016 vintage Barbaresco is a standout in its own right. With it’s age, it’s reached a perfect point of balance, showcasing a stunning harmony between structure and elegance. There’s still plenty of acidity and tannin to give it backbone, but they’ve softened beautifully, allowing the wine’s complex aromas to shine through. Floral notes of roses and violets intertwine with exotic spices and a hint of cocoa, creating an aromatic profile that draws you in with every swirl. What truly sets this Barbaresco apart is its versatility. Unlike Barolo, which often demands patience, this wine is ready to impress right now after a quick decant. Pair it with hearty stews, game, or truffle dishes, and you’ll see how seamlessly it elevates both robust and delicate flavors. Yet, for those who can wait, this bottle has plenty of life left—expect it to age gracefully for another decade or more. An exceptional vintage like this proves why Barbaresco deserves its own spotlight.

You’d pay $120 full price.

Massimo Rattalino Quarantadue Barbaresco DOCG 2016

Tasting Notes

Cherry
Cocoa
Violets
Medium-bodied
Lively
Ethereal

1x Massimo Rattalino Quarantadue Barbaresco DOCG 2018

Red — Nebbiolo

Piemonte — Italy

Barbaresco is widely regarded as more approachable than it’s brash, ballsy sibling, Barolo. There’s still acid and tannin to spare here, but it’s softly aromatic and harmoniously put together. The complexity and depth of flavour is second to none, with heady aromas of roses and violets, alongside sweet, exotic spices and a sprinkling of dusty cocoa. It’s that bit more versatile than Barolo, suited to big, rich stews as much as it is to delicate game and truffle dishes. It’ll age miraculously well, though there’s no need for Barolo’s 20-odd years before opening. This one is absolutely delightful now after a spin in the decanter to stretch it’s legs a little, but will sit happily in the cellar for well over a decade.

You’d pay $120 full price.

Massimo Rattalino Quarantadue Barbaresco DOCG 2018

Tasting Notes

Cherry
Rose Petal
Spice
Medium-bodied
Textured
Ethereal

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